According to USDA estimates, between 30 to 50 percent of all food produced is discarded. Meanwhile, 1 in 7 Americans have difficulty finding enough to eat.

Hear from the founder and CEO of Zero Percent, Raj Karmani, who is working to change these statistics by leveraging technology. Every day he is making a real, visible impact in terms of feeding the hungry and reducing waste. Leave the discussion feeling inspired about the innovative solutions that can be created to address food insecurity.